Shankys Whip Gift Set with Ceramic Coffee Mug 70cl 33%

The initial taste is creamy vanilla and toffee followed by the richness of the high quality Irish whiskey, offering hints of oak, milk chocolate, malt, and a baking spices, with blackcurrants providing a tangy, refreshing edge.

How to make a Shanky’s Whip Irish Coffee:

Ingredients:

45ml Shanky's Whip Irish whiskey liqueur

120ml hot, freshly-brewed coffee

1 to 2 teaspoons brown sugar (adjust to taste)

Freshly whipped cream

A sprinkle of grated nutmeg or chocolate shavings (optional, for garnish)

Instructions:

Prepare the coffee to your taste. Pour the hot coffee into a warm mug until it's about 3/4 full. Add the brown sugar and stir until fully dissolved.

Gently pour the Shanky's Whip over the back of a spoon or directly into the coffee and sugar mixture.

Carefully spoon a thick layer of freshly whipped cream over the top of the coffee. The cream should float on top rather than mixing in. For the best texture, whip the cream until it's thick but still pourable rather than stiff.

Garnish with a sprinkle of grated nutmeg or chocolate shavings.