Burrow Hill Med Dry Perry 50cl 6.3%
We have run out of stock for this item.
From the team at Burrow Hill:
A dry and delicate perry made from pears grown in ancient Somerset orchards.
The perry pear is a stubborn fruit, offering up only the smallest window of opportunity between picking and pressing before it turns from optimum ripeness to useless mush. It takes real skill and craft to harness this fabulous Perry.
Thorn, Brandy and Hendre Huffcap pears are all present, and go to create a bewitching mix of delicate flavours, making this a delightfully quaffable booze with a thirst-quenching dryness.
 
From the Malt Review:
Colour: Gold.
On the nose: On the honeyed end of the perry spectrum, but it’s light, fresh honey – nothing heavy here. Tinned pairs. Green, springtime notes of honeysuckle and nettle. It’s not super complex but that’s not the point – it’s lovely and fresh and enticing.
In the mouth: There’s a little more intensity here. Ripe, rounded, juicy. Pears, honey, white grape and green leafiness. Just enough of the tannin and acidity to keep that touch of sweetness in balance. There’s nothing challenging or harsh whatsoever. The tingle of fizz is really well-judged too. It’s very harmonious. This is a really nice, clean, fresh drinking perry.